Easy Cookie Pizza Recipe: How to Make a Sweet, Gooey Dessert Pizza

If you’re craving a fun and delicious dessert, a cookie pizza is the perfect treat! This easy cookie pizza recipe combines the classic flavors of a chocolate chip cookie with the excitement of a dessert pizza. It’s gooey, sweet, and customizable with all your favorite toppings. Whether you’re serving it for a family gathering, a special occasion, or just a casual dessert, this cookie pizza will quickly become your new favorite indulgence.

Essential Ingredients for Your Cookie Pizza

To make this cookie pizza, you’ll need just a few simple ingredients that you likely already have in your pantry:

  • 1 ½ cups all-purpose flour
  • ½ teaspoon baking powder
  • 1 teaspoon vanilla extract
  • ½ cup unsalted butter (softened)
  • ¾ cup granulated sugar
  • 1 large egg
  • 1 cup chocolate chips (or your favorite topping like M&Ms, marshmallows, etc.)

Optional Add-ins:

  • 1/4 cup chopped nuts (e.g., walnuts, almonds, or pecans)
  • Sprinkles or frosting for extra fun and flavor

These ingredients come together to create a cookie pizza crust that’s soft in the center and slightly crispy around the edges. The result is the perfect balance of flavors and textures!

Step-by-Step Instructions to Make Cookie Pizza

Cookie pizza topped with colorful sprinkles, chocolate chips, and a scoop of vanilla ice cream.
Customize your cookie pizza with your favorite toppings like sprinkles, chocolate chips, and a scoop of ice cream for extra sweetness.

Making a cookie pizza is super easy, and here’s how to do it:

1. Preheat Your Oven

Preheat your oven to 350°F (175°C) and line a pizza pan or baking sheet with parchment paper.

2. Mix Your Cookie Dough

In a large bowl, cream together the softened butter and sugar until smooth. Beat in the egg and vanilla extract. Gradually stir in the flour and baking powder until the dough comes together.

3. Shape and Bake the Cookie Dough

Transfer the dough onto the prepared pan. Using your hands or a spatula, spread the dough into a large, round shape, similar to a pizza crust. Bake in the preheated oven for 15-18 minutes, or until the edges are golden brown but the center remains slightly soft.

4. Add Toppings

Once the cookie crust is baked, take it out of the oven and immediately sprinkle your chocolate chips and any other toppings you like. You can even drizzle some frosting or top it with whipped cream for extra indulgence.

5. Cool and Slice

Allow the cookie pizza to cool slightly before slicing into wedges. Serve it warm or at room temperature for the best experience!

Tips for Customizing Your Cookie Pizza

One of the best parts of making a cookie pizza is how easily it can be customized. Here are a few ideas to make your cookie pizza uniquely yours:

  • Flavor Variations: If you’re not a fan of chocolate chips, try using peanut butter chips, white chocolate, or even toffee bits.
  • Add Frosting: Once the cookie pizza is cooled, you can drizzle some vanilla frosting on top for an extra sweet touch. Alternatively, use a cream cheese frosting for a tangy balance.
  • Healthy Option: Make your cookie pizza healthier by using almond flour instead of regular flour for a gluten-free option, or swap out regular sugar for coconut sugar for a more natural sweetener.
  • Themed Toppings: For a party or special occasion, top your cookie pizza with colored sprinkles, fruit, or even mini marshmallows for a fun twist.

Serving and Storing Your Cookie Pizza

Slices of homemade cookie pizza on a wooden cutting board, served with a drizzle of chocolate sauce.
Sliced and served, this cookie pizza is a delightful treat that’s perfect for sharing with family and friends.

How to Serve

Cookie pizza is best enjoyed fresh out of the oven when it’s gooey and warm. Serve it as slices, or get creative by cutting it into fun shapes, like hearts or stars for a themed party!

You can also serve your cookie pizza with a scoop of vanilla ice cream or a drizzle of chocolate sauce for a more decadent dessert experience.

How to Store

If you have any leftovers, store them in an airtight container at room temperature for up to 2-3 days. You can also freeze leftover slices by wrapping them in plastic wrap and placing them in a freezer-safe bag. Just reheat in the microwave for a few seconds when you’re ready to enjoy.

Why You’ll Love This Cookie Pizza

This cookie pizza recipe is the perfect dessert to make when you’re craving something sweet but don’t want to spend hours baking. It’s easy to make, customizable with your favorite toppings, and always a crowd-pleaser.

If you enjoyed this recipe, be sure to check out more of our dessert ideas, like our Biscoff Cake Recipe or Matilda Cake Recipe for more indulgent treats.

With its simple ingredients and easy-to-follow instructions, this cookie pizza is a must-try for anyone looking to make a fun, delicious dessert. Whether you’re feeding a crowd or treating yourself, this cookie pizza will quickly become a favorite!

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